Sweet potato muffins with walnuts

Sweet potato muffins with walnuts

4.8 66 rating

Prep. 10min

Total 1 h

12 pieces

Ingredients

shelled walnuts
70 g
water
300 g
sweet potatoes peeled, cut in pieces (2-3 cm)
270 g
butter for greasing
flour plus extra for flouring
280 g
sugar
90 g
brown sugar plus extra for sprinkling
100 g
milk
110 g
oil
135 g
eggs
3
baking powder
10 g
salt
¾ tsp
ground nutmeg
½ tsp
ground cinnamon
2 tsp

Difficulty

easy

Nutrition per 1 piece

Sodium 246.8 mg

Protein 5.3 g

Calories 1362 kJ / 325.5 kcal

Fat 16.7 g

Fiber 2 g

Saturated fat 1.7 g

Carbohydrates 39.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Flexitarian Favourites 12 Recipes
International

You might also like...

Black bean brownies (Toddlers and beyond)

Black bean brownies (Toddlers and beyond)

25 h 20min

Carrot Muffins with Vegan Cream Cheese Icing

Carrot Muffins with Vegan Cream Cheese Icing

40min

Gluten Free Banana Oat Waffles

Gluten Free Banana Oat Waffles

35min

Chocolate Zucchini Mini Loaves

Chocolate Zucchini Mini Loaves

1 h 40min

Banana and oatmeal energy bars

Banana and oatmeal energy bars

35min

Apricot and carrot bliss balls

Apricot and carrot bliss balls

1 h 20min

Everything Cookies

Everything Cookies

50min

Superfood Breakfast Muffins

Superfood Breakfast Muffins

1 h

Zucchini pistachio loaf

Zucchini pistachio loaf

1 h 30min

Boosted Breakfast Muffins

Boosted Breakfast Muffins

1 h

Chocolate, Raisin and Hazelnut Biscuits

Chocolate, Raisin and Hazelnut Biscuits

35min

Chocolate carrot muffins (Toddlers and beyond)

Chocolate carrot muffins (Toddlers and beyond)

50min